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 Tacos, Tortas y Mas 

 Tacos, Tortas y Mas 

A title

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 Tacos, Tortas y Mas 

  Location   

3038 W Irving Park Rd, Chicago, IL 60618
773-681-0227
TaquizasValdez@gmail.com


Order Delivery + Pickup

   Hours

Wednesday: 11am – 9pm
Thursday: 11am – 9pm
Friday: 11am – 10pm
Saturday: 10am – 10pm
Sunday: 10am – 5pm
Monday: closed
Tuesday: closed

MENUDownload Menu

SIGNATURE TACOS

POLLO AL LIMON $5
Lime-Marinated Chicken Thigh, Onion, Cilantro, Avocado, Fresno

AL PASTOR $5
Achiote-Marinated Pork Shoulder, Pineapple-Habanero Relish, Onion, Cilantro

EL AMERICANO $6
Marinated Skirt Steak, Muenster Cheese, Romaine, Tomato, Lime Crema

HONGOS VALDEZ $6
Mushroom Medley, Muenster Cheese, Onion, Cilantro, Lime Crema, Avocado, Salsa Macha

EL MEXICANO $6
Marinated Skirt Steak, Muenster Cheese, Grilled Onions, Chiles Toreados

TORTAS

CHILAQUILES $14
Choice of Red or Green Salsa, Black Bean Puree, Crema, Queso Fresco

BREAKFAST TORTA
Chorizo $15 ~ Hongos $15.50 ~ Skirt Steak ~ $16
Your Choice Of Eggs, Black Bean Puree, Muenster Cheese, Avocado

CLASSIC TORTA
Pollo Al Limon $15 ~ Al Pastor $15 ~ Hongos $15.50 ~ Skirt Steak ~ $16
Black Bean Puree, Onion, Cilantro, Lettuce, Tomato, Muenster Cheese, Lime Crema

PAMBAZO VALDEZ $18
Mushroom Medley, Black Bean Puree, Crispy Fries, Queso Fresco, Onion, Cilantro, Romaine, Tomato, Avocado, Lime Crema, Salsa Macha

BYO Tacos

Step 1: Tortilla Choice

* Corn Tortilla
* Flour Tortilla

Step 2: Protein Choice

* Pollo Al Limon $4
* Hongos Valdez $4.50
* Al Pastor $4.50
* Skirt Steak $5

Step 3: Veggie Choice

* Onion & Cilantro
* Lettuce & Tomato

Step 4: Wanna Make It Fun?

* Black Beans +$0.25
* Cilantro Rice +$0.25
* Grilled Onions +$0.25
* Pineapple-Habanero Relish +$0.50
* Muenster Cheese +$0.50
* Chiles Toreados +$0.50
* Lime Crema +$0.50
* Crispy Fries +$0.50
* Banana Pepper Fondue +$0.75
* Guacamole +$1
* Salsa Macha +$1

Order Delivery + Pickup

MAS

MEXICAN CORN RIBS $8
Guajillo Butter, Lime, Cotija Mayo

SKIRT STEAK SOPES $14
Marinated Skirt Steak, Black Bean Puree, Onion, Cilantro, Lettuce, Lime Crema, Queso Fresco

CHIPS & DIPS $14
Guacamole, Banana Pepper Fondue, Chips

TAQUIZA WINGS $14
Mexican Lemon Pepper, Doña Rosa Mole, Salsa Verde or Salsa Roja

BURRITO (OR BOWL) Al VALDEZ $15
Choice Of Protein, Frijoles Negros, Muenster Cheese, Cilantro Rice, Onion, Cilantro, Romaine, Tomato, Lime Crema, Guacamole

TAQUIZA FRIES $16
Marinated Skirt Steak, Crispy Fries, Black Bean Puree,  Banana Pepper Fondue, Lime Crema, Guacamole

SIDES 

CILANTRO RICE $5

FRIJOLES NEGROS $5

CRISPY FRIES $6

DESSERTS

STRAWBERRY TRES LECHES $7

CHOCOLATE ABUELITA TRES LECHES $7

ROTATING MEXICAN PASTRIES

DRINKS

HORCHATA $5 small / $7 large

JAMAICA  $5 small / $7 large

MEXICAN COKE $4

TOPO CHICO $4

JARRITOS $3.50

CAFÉ DE OLLA $3.50 small / $4.25 large

 

Order Delivery + Pickup

CATERING

Whether you’re planning a family gathering, corporate event, wedding, or any special occasion,
we’re here to bring authentic flavors and a memorable experience to your event.

Get More Information

About Us

 
Taquizas Valdez is a Mexican restaurant specializing in tacos, tortas, and more from owner/executive chef Ivan Valdez that opened in December 2024 at 3038 W Irving Park Road in the Irving Park neighborhood of Chicago.
 
Valdez – a former chef at multiple highly-acclaimed restaurants and a United States Marine Corps Reserve veteran – returns to the restaurant industry after a three-and-a-half-year hiatus with Taquizas Valdez.
 
Taquizas Valdez is a love letter to his late mother (Rosa Valdez) that celebrates their Mexican heritage and time they spent together catering “taquizas” (Mexican backyard taco buffets) for friends, neighbors, and customers.
 
Taquizas Valdez serves composed tacos (including Valdez’s signature “pollo al limon”), build-your-own tacos, tortas on house-baked bread including its signature Pampazo Valdez, starters like the innovative “taquiza fries”, and more for brunch, lunch, and dinner five days a week.
 
Taquiza Valdez features counter-service ordering with dine-in tables with seating for 36 guests, carryout, and delivery. Taquizas Valdez is BYOB for alcoholic beverages.
 
Valdez was born and raised in the Logan Square neighborhood of Chicago, and he graduated from Kendall College with a culinary arts degree. Valdez also earned a certification in Electrical Maintenance & Construction from Coyne College and a Bachelor of Science in Engineering Technology from DeVry University.
 

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